Recipesczech
Related recipes for tag: czech
Czech cuisine is known for its hearty and comforting dishes. One of the most famous is svíčková, a creamy sauce made from root vegetables served over marinated beef. Another traditional dish is knedlíky, soft dumplings that accompany many meals, often pairing well with goulash or roast pork. Trdelník, a sweet pastry, has become popular among tourists, while koláče, pastries filled with fruit or cheese, are a beloved treat. These dishes reflect the rich culinary heritage of the Czech Republic.
