Milk glaze

Milk glaze
Preparation time: 5 minutes
Cooking time: 40 minutes
Servings: 1

If you don't like the intense flavor of lemon glaze, you can try the milk glaze, which is similar to it. It is made from three ingredients and tastes best on…

Ingredients (what you need)

250 g icing sugar
5 tablespoons of milk
a few drops of lemon juice

Recipe steps

Sift the powdered sugar into a bowl.

Mix the hot milk with sugar and lemon juice, stirring thoroughly. The glaze should be smooth and glossy.

Pour over the cooled dessert and spread evenly.

Additional information about the recipe Milk glaze

Milk glaze is a delicious dessert that is often used to coat various sweets, such as cakes and pastries. Its delicate flavor and creamy consistency give dishes a sweet and velvety appearance. Milk glaze is made from sugar, cocoa, butter, and milk, which lends it a rich and delightful taste. This dessert is popular not only for its flavor but also for its adaptability, allowing for experimentation with different flavors and colors. Ideal for celebrations and festive occasions.

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Current recipe rating 4.9/5 (51 voters)

avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
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Where is the recipe categorized?

Categories: Pastry
Tag: toppings, easy, quick, holiday / sunday, ordinary day, czech, easy, for beginners, desserts, children's party, birthday, citrus, creams, fillings, within 10 minutes

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