RecipesPancakes
Recipe for pancakes that you can enjoy with jam, cottage cheese, or meat.
Ingredients (what you need)
400 ml milk
200 g plain flour
2 pcs eggs
as needed oil for frying
a pinch salt
Recipe steps
Mix the flour with a pinch of salt, milk, and two eggs to create a mixture with the right consistency for pancakes.
Pour a small ladle of batter onto a pan with hot oil. Fry the pancakes on both sides until golden brown.
Spread any amount of whatever you like on the finished pancakes. Jams, cottage cheese, pudding, or meat or vegetable fillings are suitable.
Additional information about the recipe Pancakes
Pancakes are a popular dish that you can prepare sweet or savory. The thin batter is cooked in a pan and then filled with various delicacies, such as jams, Nutella, cottage cheese, or spinach. In the Czech Republic, pancakes are often served with a sprinkle of sugar, whipped cream, or fruit. Their preparation is simple and quick, making them an ideal dish for breakfast or dessert. Pancakes can delight any gourmet with their delicate batter and wide selection of fillings.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
