RecipesZucchini patties
Grate the zucchini coarsely, squeeze out the excess water, and combine it with the ground meat, tomato puree, egg, potato starch, and breadcrumbs. Season to taste...
Ingredients (what you need)
360 g ground meat
120 g zucchini
40 g tomato paste
1 egg
30 g breadcrumbs
salt
pepper
garlic
marjoram
potato starch
fat for frying
Recipe steps
Grate the zucchini coarsely, squeeze out the excess water, and mix it with the ground meat, tomato paste, egg, potato starch, and breadcrumbs.
Season the mixture with garlic, salt, pepper, and marjoram.
Shape into patties and fry them in oil.
Additional information about the recipe Zucchini patties
Meatballs with zucchini are a tasty and healthy dish that you will appreciate not only for lunch but also as a light dinner. The main ingredients are minced meat, grated zucchini, and herbs that give the meatballs a fresh flavor. The preparation is simple - just mix all the ingredients, shape the meatballs, and fry them in a pan. You can serve them with mashed potatoes, a vegetable salad, or as a standalone snack. This recipe is a great way to incorporate more vegetables into your diet and delight the whole family.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
