RecipesTortellini with cheese sauce
First, we will make the sauce. We will briefly boil the broccoli in salted water or steam it, and then we will finely chop it. We mix the milk with the butter and add...
Ingredients (what you need)
250 ml of milk
100 g of butter
a piece of cooked broccoli
2 cream cheeses
100 g of crumbled blue cheese or another cheese
2 packs of tortellini with pork and smoked ham
Recipe steps
First, we will make the sauce. We quickly boil the broccoli in salted water or steam it and then finely chop it.
We mix the milk with butter and put it on the stove to cook. Once the milk starts boiling, we add both melted cheeses, the chopped broccoli, and mix thoroughly. Finally, we crumble the blue cheese into the sauce and stir until we achieve the desired thickness. We season with salt to taste.
We cook the tortellini according to the instructions and serve it on a plate with the sauce.
Additional information about the recipe Tortellini with cheese sauce
Tortellini with cheese sauce is a wonderful dish that will delight pasta lovers. These stuffed pasta, usually filled with ricotta or meat, are cooked until soft and served with a rich cheese sauce. The sauce, often made from Parmesan, cream, and garlic, adds a creamy texture and intense flavor to the dish. Tortellini with cheese sauce is an ideal choice for a hearty lunch or dinner and can be complemented with herbs or fresh vegetables for a better balance of flavors.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
