RecipesZucchini
On hot summer days, this quick preparation of fried zucchini is perfect, served on fresh bread, spread with garlic and topped with feta cheese.
Ingredients (what you need)
zucchini
salt
garlic
Balkan cheese
frying oil
bread
Recipe steps
Slice the zucchini into pieces about one centimeter thick. Peel and crush the garlic cloves.
In a hot pan with oil, sauté the zucchini until browned.
Remove the zucchini, place it on bread, sprinkle with salt, spread with grated garlic, and top with Balkan cheese.
Additional information about the recipe Zucchini
Zucchini are a great and nutritious vegetable that can be prepared in many ways. They have a mild flavor and tender texture, making them ideal for various dishes. You can grill, sauté, bake, or add them to salads. They are low in calories but rich in vitamins and minerals, making them a healthy choice. Zucchini are also a fantastic alternative to pasta in gluten-free recipes. Add them to your diet and discover their culinary possibilities!
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
