RecipesCouscous sweetened with fruit
In a bowl, we mix couscous with hot water and wait for the couscous to swell.
Ingredients (what you need)
50 g couscous
1 pc orange
1 pc kiwi
1 teaspoon ground cinnamon
3 tablespoons honey
1 pc apple
to taste nuts
raisins
Recipe steps
We pour the warm honey over the couscous and sprinkle it with cinnamon. We add the peeled and chopped fruit to the couscous.
We can also add raisins, nuts, or other fruits. Everyone to their taste.
Couscous can be served warm or cold.
Additional information about the recipe Couscous sweetened with fruit
Sweet couscous with fruit is an excellent and refreshing dish, ideal as a dessert or a light snack. This delicious recipe combines fluffy couscous with various types of fresh fruit, such as strawberries, raspberries, or bananas. Adding honey or maple syrup gives the dish an exceptional sweetness. Sweet couscous is quick to prepare, healthy, and full of vitamins. You can serve it warm or cold, making it a great choice for summer days and a lovely addition to family celebrations.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
