RecipesGood meatloaf
We mix all the ingredients as when preparing classic meatloaf, place them in a baking dish and bake, add a little water, and on top, I added two tablespoons of lard.
Ingredients (what you need)
Ground beef
onion (small)
6 cloves garlic
oregano
salt
pepper
2 tablespoons soy sauce
2 tablespoons ketchup
1 tablespoon mustard
1 egg
a bit of breadcrumbs (for mixing)
frozen vegetables (carrots, peas, corn)
Recipe steps
All the ingredients are mixed thoroughly as when preparing classic meatloaf, placed in a baking dish, and baked. We add a little water, and I put two tablespoons of lard on top.
Additional information about the recipe Good meatloaf
Good meatloaf is a popular dish in Czech cuisine that delights every meat lover. It is usually made from ground beef and pork, mixed with onion, garlic, and spices. Sometimes herbs or vegetables are added to enhance the flavor. The meatloaf is typically baked in the oven and served warm with mashed potatoes or cold with bread. It is an ideal dish for family lunches as well as a snack on sandwiches. Everyone has their tried-and-true recipe, which is why there are many variations of this dish.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
