RecipesPork slices baked with marinade
The turkey neck is delicious on its own, but when you season it with a spicy marinade before roasting, you will experience a fantastic taste sensation. Pork slices according to our…
Ingredients (what you need)
4 slices of pork (neck, shoulder)
2 onions
4 thicker slices of bacon
Basting mixture
2 tablespoons of ketchup
1 tablespoon of full-fat mustard
salt
pepper
1 teaspoon of Maggi
1 teaspoon of soy sauce
5 cloves of garlic
Recipe steps
We pound the meat into thinner slices. We slice the onion into rings. We crush the garlic and add it to the other spices.
In a baking dish, we place the slices of bacon and then add the onion on top.
We grind the meat, then cover it with the spice mixture and cover it.
We bake in the oven at 220 °C until tender. Toward the end of baking, we remove the lid and let it brown a bit. It is not necessary to add liquid. Potatoes are a suitable side dish.
Additional information about the recipe Pork slices baked with marinade
Pork chops baked with marinade are a delicious dish that will appeal to any meat lover. The slices of pork are marinated in aromatic herbs, garlic, and olive oil, giving them a unique flavor. After baking, they are juicy and tender, perfect for serving with sides such as potatoes or a vegetable salad. This simple and tasty recipe is a great choice for a family dinner or a barbecue with friends. Prepare an unforgettable experience for all your loved ones!
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
