RecipesHeavenly sauce
Favorite tomato sauce. Children love it. Its color and sweet taste.
Ingredients (what you need)
2 - 3 tablespoons granulated sugar
allspice
salt
cinnamon
onion
bouillon
vinegar
210 g tomato puree
gingerbread grated
bay leaf
clove
flour - all-purpose
1 l water
black pepper - whole
1 tablespoon butter
Recipe steps
In a pot, we crack in some tomato puree and dilute it with water. We add a bouillon cube, a bit of grated gingerbread, and an onion. We season it.
In a smaller pot, we place a piece of butter and add sugar. The caramelized sugar goes back into the sauce.
We taste it and adjust the flavor with a little vinegar and sugar. Finally, we add fragrant cinnamon. We thicken it with baby semolina or flour. We cook for a while. Serve it with pasta or dumplings and meat. Yum.
Additional information about the recipe Heavenly sauce
Tomato sauce is a popular dish in Czech cuisine. Its main ingredient is tomatoes, which form the base of the delicious sauce. The flavor is often enhanced by adding spices such as allspice, bay leaves, and cloves. The sauce is typically served with beef or pork and dumplings or pasta. Tomato sauce is known for its mild, sweet taste, which is favored by both children and adults. Recipes may vary by region and family traditions, but the foundation always remains quality tomato passata or puree.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
