RecipesFrench toast with ham and cheese
French toast is a great way to prepare an exceptional breakfast. We indulge in the savory version with camembert and ham when we have more time to prepare.
Ingredients (what you need)
6 slices of toast bread
6 slices of ham
Camembert
coarse mustard
2 eggs
a little milk
dried garlic
salt
pepper
butter
oil
Recipe steps
Cut the Camembert in half lengthwise into three pieces.
Spread a thin layer of mustard on the pieces of bread and place a slice of ham on them.
Place a thin slice of cheese between two slices and press them together, creating three pieces.
Mix the eggs with milk and spices. Combine the breads and press them firmly so they hold together, then dip them on both sides in the egg mixture.
Let them drain and fry in hot butter with oil on both sides until golden.
Leave the finished dishes on a paper napkin to absorb excess fat.
Serve the warm dish with vegetables.
Additional information about the recipe French toast with ham and cheese
French toast with ham and cheese is a popular dish that combines savory and cheesy flavors in perfect harmony. The preparation is simple: slices of bread are soaked in an egg mixture, then filled with quality ham and melted cheese, and finally fried to a golden brown in a pan. This dish is ideal as a breakfast or snack that delights not only adults but also children. You can serve it with ketchup, mustard, or fresh vegetables that add freshness. French toast with ham and cheese is such a delicious way to please the taste buds.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
