Baked potatoes

Baked potatoes
Preparation time: 15 minutes
Cooking time: 60 minutes
Servings: 1

Baked potatoes are an easy yet irresistible delicacy that delights anyone who enjoys crispy and fragrant food.

Ingredients (what you need)

potatoes
seasoning for American potatoes
salt
garlic oil

Recipe steps

We peel the potatoes and cut them into wedges lengthwise. Then we place them on a baking sheet lined with parchment paper.

We drizzle them with oil and add spices.

We bake until they are soft and golden, at a temperature of 180-200 °C for about 45-50 minutes.

Additional information about the recipe Baked potatoes

Baked potatoes are a popular dish that works great as a side or stand-alone meal. The preparation is simple; just wash the potatoes thoroughly, cut them into pieces, and season with salt, pepper, and herbs. They are roasted in the oven until they achieve a golden color and a crispy crust. This delicious combination of a soft interior and crunchy skin will please any gourmet. Baked potatoes can be served with various sauces or dips to taste.

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Current recipe rating 5.0/5 (53 voters)

avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
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Where is the recipe categorized?

Categories: Side-dish
Tag: Vegetables, lunch, easy, holiday / sunday, ordinary day, dinner, salty, easy, gluten-free, attachments, potato, roast, winter recipes, vegetarian, vegan, european

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