Baked potatoes

Baked potatoes are an easy yet irresistible delicacy that delights anyone who enjoys crispy and fragrant food.
Ingredients (what you need)
potatoes
seasoning for American potatoes
salt
garlic oil
Recipe steps
We peel the potatoes and cut them into wedges lengthwise. Then we place them on a baking sheet lined with parchment paper.
We drizzle them with oil and add spices.
We bake until they are soft and golden, at a temperature of 180-200 °C for about 45-50 minutes.
Additional information about the recipe Baked potatoes
Baked potatoes are a popular dish that works great as a side or stand-alone meal. The preparation is simple; just wash the potatoes thoroughly, cut them into pieces, and season with salt, pepper, and herbs. They are roasted in the oven until they achieve a golden color and a crispy crust. This delicious combination of a soft interior and crunchy skin will please any gourmet. Baked potatoes can be served with various sauces or dips to taste.