RecipesŽahour - blueberry sauce
Whether you are planning to prepare dumplings or pancakes, you will definitely appreciate the fruit sauce that our grandmothers often used. We are talking about the classic compote,…
Ingredients (what you need)
250 ml blueberries
2 tablespoons sugar
1 pinch of cinnamon
1 tablespoon butter
3 tablespoons water
100 ml milk or cream (more if needed)
3 teaspoons vanilla pudding (or Solamyl)
Recipe steps
Add sugar, cinnamon, butter, and a little water to the pot with blueberries.
Briefly simmer the mixture, ensuring that the blueberries do not completely break down.
Add pudding to the milk or cream (they can be combined) and mix thoroughly, then pour the mixture into the blueberry mixture and simmer briefly.
Additional information about the recipe Žahour - blueberry sauce
Blueberry sauce with zander is a delicate specialty that you will love for its unique flavor. This sauce, made from fresh blueberries, combines sweetness and acidity, which perfectly complements the texture of zander, a traditional dish. It is often served as a side dish to meats or as a standalone course, and it is ideal for lovers of natural and healthy flavors. The preparation is simple and quick, making it an ideal choice for everyday cooking as well as festive occasions. Discover new dimensions of flavor with this delicious sauce!
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
