RecipesWarm Lentil Salad
Cook the lentils according to the instructions. Meanwhile, in a bowl, combine the chopped cherry tomatoes, lemon juice, olive oil, and coarse-ground mustard, and mix everything well.
Ingredients (what you need)
250 g small-grain green lentils
cherry tomatoes
Balkan cheese
lemon juice
1 tablespoon olive oil
1 teaspoon coarse-grain mustard
fresh coriander
salt
ground pepper
Recipe steps
Cook the lentils according to the instructions.
In a bowl, mix the chopped cherry tomatoes with lemon juice, olive oil, and coarse mustard.
Add the cooked lentils and season with salt and pepper.
Before serving, garnish the salad with feta cheese and fresh cilantro.
Additional information about the recipe Warm Lentil Salad
Warm lentil salad is a delicious and nutritious dish that works wonderfully as a main course or a side dish. The main ingredient is lentils, which are rich in protein and fiber. The salad is often complemented with fresh vegetables such as tomatoes, bell peppers, or onions, and flavored with herbs, oil, and vinegar. The warm lentil salad is not only tasty but also healthy and filling, making it ideal for vegetarians and lovers of a healthy lifestyle. It can be prepared quickly and easily, which makes it a popular choice for everyday cooking.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
