RecipesSmoked salmon with citrus dressing
First, we will prepare a dressing from orange and lemon, from which we will squeeze all the juice and mix it with salt, pepper, and olive oil.
Ingredients (what you need)
8 slices smoked salmon
4 tablespoons olive oil
to taste ground black pepper
salt
dressing 1 pcs orange
1 tablespoon chives
1 pcs lemon
garnish 1 sprig thyme
Recipe steps
Finely chop the chives, add to the dressing, and mix again.
Take the salmon slices, place them on a plate, and drizzle with the dressing.
Serve as an appetizer, chilled with fresh bread, and garnish with a sprig of thyme.
Additional information about the recipe Smoked salmon with citrus dressing
Smoked salmon with citrus dressing is a delicious dish that combines the delicate flavor of smoked fish fillet with refreshing citrus notes. Lemon and orange juice add freshness to the dish and enhance its appeal. This dish is an ideal appetizer or light lunch, flavored with herbs such as dill or parsley. It is often served with fresh bread or crackers, making it a great treat for celebrations or family gatherings. Smoked salmon with citrus dressing will impress not only with its taste but also with its colorful appearance on the plate.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
