RecipesShrimp with garlic sauce
We will peel the shrimp, slice the chili pepper into rings, and finely chop the herbs and garlic. Then, we will sauté everything in oil, the shrimp on both sides. We will then remove them and set them aside somewhere. However, they must remain warm.
Ingredients (what you need)
- ground pepper
1/2 bunch thyme
16 pcs giant shrimp
1 pcs chili pepper
- salt
- olive oil
- rosemary
- garlic
800 g canned tomatoes
Recipe steps
We drain the tomatoes from the can into a sieve and let them drip. Then we mash them and add them to the pan with the already sautéed herbs and vegetables, and let them simmer for about 10 minutes. Finally, we season with pepper and salt.
We place the shrimp on a plate and drizzle with the tomato mixture. Serve with fresh bread.
Additional information about the recipe Shrimp with garlic sauce
Shrimp with garlic sauce is a delicious dish that will please seafood lovers. This delicate meal consists of fresh shrimp that are sautéed in a pan with aromatic garlic, olive oil, and herbs. The garlic sauce gives the shrimp a unique flavor and a pleasant aroma. They are served with fresh bread or pasta, making such a dish a great choice for a quick dinner or a festive occasion. Shrimp with garlic sauce is not only tasty but also healthy, rich in protein and essential nutrients.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
