Onion bread

Onion bread
Preparation time: 20 minutes
Cooking time: 40 minutes
Servings: 1

Bake delicious and high-quality bread at home. This one is enriched with fried onions, which will bring a unique flavor. The preparation is really simple and…

Ingredients (what you need)

250 ml lukewarm water
1/2 teaspoon of vinegar
1/4 teaspoon of salt
1/2 teaspoon of sugar
1 onion
500 grams of all-purpose flour
1 packet of dried yeast

Recipe steps

We peel the onion, cut it into small pieces, and sauté it in a pan until golden.

In a bowl, we add sifted flour, salt, sugar, dried yeast, sautéed onion, vinegar, and lukewarm water.

We prepare the dish according to the main program.

Additional information about the recipe Onion bread

Onion bread is a delicious Italian specialty characterized by its pronounced flavor and aromatic fragrance. This bread is made from high-quality flour, water, yeast, and of course caramelized onions, which give it a unique sweet taste. It is ideally suited as a side dish for soups, salads, or grilled dishes. Onion bread can also be served with various spreads or cheeses. You will fall in love with its crispy crust and soft interior with every bite.

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Current recipe rating 4.8/5 (38 voters)

avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
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Where is the recipe categorized?

Categories: Pastries
Tag: snack, easy, ordinary day, dinner, cheap, czech, easy, for beginners, roast, savory pastry, breakfast, home bakery, bread from the bakery

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