RecipesNew Year's Eve bump
Peeled oranges are cut into smaller pieces. We drain and set aside the juice from the pineapple, we also drain the tangerine compote and again cut it into small pieces.
Ingredients (what you need)
1 l white semi-sweet wine
3 pcs larger orange
1 can canned mandarins
2 packets vanilla sugar
1 can canned pineapple
0.5 l vodka
Recipe steps
We put all the fruit into a glass bowl and sprinkle it with vanilla sugar, then pour in the drained pineapple juice. We mix everything nicely. We add the wine, vodka, and mix again.
Then we sweeten the mixture to taste.
After resting, we serve the mixture chilled.
Additional information about the recipe New Year's Eve bump
The New Year's Eve bun is a traditional Czech dish that is often prepared to celebrate New Year's Eve. This delicious dish consists of a layer of dough filled with various fillings, such as ham, cheese, and vegetables. The New Year's Eve bun is popular for its variability, as it can easily be customized according to taste and available ingredients. It is usually served warm as a savory treat, ideal for sharing with friends and family during the celebration of the New Year. It is a great choice to spice up the New Year's menu!
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
