RecipesFragrant rolls and baguettes
Fresh homemade pastry that fills the entire apartment with aroma. A fairy tale. Try it, and you will see that it is easy.
Ingredients (what you need)
25 g butter
1 tablespoon milk
1/2 kg flour - plain
300 ml milk - semi-skimmed
1 teaspoon sugar
14 g yeast
1 teaspoon salt
1 piece egg yolk
sesame seeds
poppy seeds
Recipe steps
We will prepare a bowl and make a starter. In the bowl, we put yeast, sugar, and lukewarm milk. We let it rise.
Then we prepare a large bowl and sift flour and salt into it. We add softened butter and the starter. We mix well.
We dust a silicone baking mat with flour and roll out the dough using a rolling pin. We cut it into triangles. Then we roll them up. The tip must be on top.
Now we will braid the rolls. It’s enough to braid three strands (thick noodles) and it’s done. We place the crescent rolls and buns on a baking tray lined with parchment paper and let them rest and rise for 30 - 40 minutes.
We preheat the oven. We mix a spoonful of milk with the egg yolk and brush the pastries. We garnish with sesame seeds or poppy seeds. We bake for 20 minutes at 220 °C.
Can you smell that? Enjoy your meal.
Additional information about the recipe Fragrant rolls and baguettes
Fragrant rolls and crescent rolls are a popular Czech specialty that you can find in almost every bakery. They are known for their soft, fluffy texture and the irresistible aroma that fills the house while they are baking. Rolls are often sprinkled with poppy seeds or sesame seeds, adding an extra layer of flavor. Crescent rolls, with their characteristic crispy crust, are perfect for breakfast with butter or as an accompaniment to soups and salads. Freshly baked rolls and crescent rolls are staple foods that must not be missing from any Czech table.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
