RecipesElderflower syrup and lemonade
Great, delicious lemonade and syrup. Try it.
Ingredients (what you need)
1 pinch citric acid
0.5 kg sugar - granulated
10 pcs flowers - elderflower
1 pc large lemon
5 l water
Recipe steps
Into a pot, we pour sugar and water. We bring it to a boil. We let it rest for a moment. Then we add the sliced lemon and flowers. We set it aside and after 48 hours the lemonade is ready.
It is also possible to prepare syrup.
First, we pour water into a pot and bring it to a boil. We let the boiled water cool down slightly.
We pour it into a large bottle, for example, from pickles.
We add a pinch of citric acid. We sweeten it. We stir. We add lemon slices.
We add elderflower blossoms. We set it aside. We stir periodically. After seven days, we strain the syrup.
When serving, we dilute it with water to taste and enjoy.
Additional information about the recipe Elderflower syrup and lemonade
Black Elderflower Syrup and Lemonade are popular drinks, especially during the summer months. Elderflower syrup is made from the flowers of the black elderberry, which are boiled and then mixed with sugar and lemon juice. This syrup is then used as a base for making refreshing elderflower lemonade. Simply add water, ice, and slices of lemon. In addition to being tasty, they are also rich in vitamin C and can provide a pleasant boost. Try them as a natural alternative to commercial lemonades and enjoy the homemade flavor.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
