RecipesDelicate stuffed rounds
Another in the series of Christmas cookies.
Ingredients (what you need)
for decoration chocolate icing
marzipan or almonds
filling 100 g powdered sugar
4 tablespoons cocoa
100 g butter
dough 160 g fat
80 g powdered sugar
160 g plain flour
80 g nuts
Recipe steps
For the dough, mix flour with butter, ground nuts, and sugar. After kneading, roll the dough on a floured surface to approximately 3mm thick. Cut out circles from it and place them on a greased baking sheet. Bake in the oven at 150°C until they turn pink. After baking, let them cool.
Prepare the filling by mixing all the ingredients and fill it between two circles. Then dip them in chocolate and decorate, for example, with an almond.
Let the circles set.
Additional information about the recipe Delicate stuffed rounds
Delicate stuffed rounds are a delicious and popular dish. These exquisite savory treats are made from a fine dough filled with various fillings, such as cheeses, meats, or vegetables. After baking, they acquire a golden crispy crust that wonderfully contrasts with the soft filling inside. Perfect as an appetizer, for parties, or as a snack during family celebrations. Delicate stuffed rounds will delight anyone who enjoys good and hearty food.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
