RecipesCup sponge cake
Quick and delicious bubble cake that anyone can bake.
Ingredients (what you need)
2 cups semi-coarse flour
1 cup milk
1 cup granulated sugar
2 pcs eggs
1/2 cup oil
1 pcs vanilla sugar
1 pcs baking powder
Recipe steps
In a bowl, we put flour, eggs, milk, sugar, vanilla sugar, oil, and baking powder. We mix everything well.
We grease the baking sheet with butter and dust it with flour. We pour the batter onto it and top it with prepared fruit - cherries or strawberries. Then we place it in a preheated oven and bake until golden brown.
Once the baked cake is done, we dust it with powdered sugar, cut it, and we can serve it.
Additional information about the recipe Cup sponge cake
Cup cake is a popular Czech dessert that is among the most beloved recipes for quick baking. This simple cake consists of batter prepared in cups, which makes it easy to prepare and measure the ingredients. The basic batter can be enriched with various types of fruit, such as cherries, strawberries, or plums, which give the cake a fresh flavor. After baking, the cake has a beautifully fluffy texture and a sweet crust. It is ideal as a sweet dessert for afternoon tea or as a quick treat for guests.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
