RecipesCup cake
Take a mug in your hand, prepare the necessary ingredients, and in an hour you’ll be enjoying a fragrant cake that fills your home with sweet fruit. Make your loved ones happy and surely…
Ingredients (what you need)
1 cup powdered sugar
2 cups all-purpose flour
1 vanilla sugar
1/2 pack of Hery (125 g)
1 cup milk
1 baking powder
2 eggs
fruit
Recipe steps
We mix powdered sugar, all-purpose flour, vanilla sugar, and butter, setting aside one cup for later sprinkling.
We add milk, baking powder, and eggs to the mixture and mix everything thoroughly until a smooth dough forms.
We pour it into the baking pan and decorate it with fruit of our choice, such as peaches, apricots, or anything else we like.
We sprinkle the fruit with the crumble we prepared in the cup.
We place it in the preheated oven and bake for 20-25 minutes at 200 °C. We check the doneness with a toothpick, which we poke into the cake, and it must come out clean.
Additional information about the recipe Cup cake
Cup cake is a popular Czech dessert known for its simplicity and quick preparation. As the name suggests, cups are used as a measure of ingredients, which makes the whole process easier. The main ingredients are flour, sugar, eggs, milk, and oil, while fruits such as apples or blueberries can also be added to the batter. The result is a fluffy and tasty cake, ideal with coffee or tea. This traditional dish has won the hearts of many households and has become a favorite recipe for a quick sweet treat.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
