Cinnamon glaze

Cinnamon glaze
Preparation time: 20 minutes
Cooking time: 40 minutes
Servings: 4

Frosting that will give your Christmas cookies a spiced flavor.

Ingredients (what you need)

topping 1/2 teaspoon ground cinnamon
1 piece egg white
100 g powdered sugar

Recipe steps

We will sift the powdered sugar, to which we will add oil, egg white, and whisk until smooth.

Then we will mix in the cinnamon.

We must work with this icing as quickly as possible because it thickens extremely fast.

Additional information about the recipe Cinnamon glaze

Cinnamon glaze is a delicious and aromatic addition that wonderfully enhances various desserts and baked goods. It is made from sugar, butter, and ground cinnamon, which gives it its characteristic brown color and fragrant flavor. It is often used on strudels, cakes, or any baked treats, where it adds an amazing cinnamon touch. Cinnamon glaze not only pairs well with sweets but also creates a pleasant texture and shine that attracts the eye and evokes a desire for another serving.

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avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
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Where is the recipe categorized?

Categories: Czech, Confectionery, Glaze, Christmas-dish
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