RecipesChocolate pancakes
In a bowl, we mix flour, cocoa, and a small amount of salt. Then we add eggs, oil, and while stirring continuously, also warm milk. We let the dough rest for about half an hour.
Ingredients (what you need)
60 g of plain flour
175 ml of milk
2 tablespoons of cocoa
1/2 tablespoon of oil
1 egg
salt
Recipe steps
In a bowl, mix the flour, cocoa, and a pinch of salt. Add the eggs, oil, and while stirring, pour in the lukewarm milk. Let the batter rest for about 30 minutes.
In a pan with heated oil, cook the pancakes from the batter, cooking each side for 2 minutes. Serve them warm with jam or fruit.
Additional information about the recipe Chocolate pancakes
Chocolate pancakes are a popular dessert that delights every chocolate lover. During preparation, cocoa is added to the batter, giving them an intense chocolate flavor. You can serve them with delicious fruit, whipped cream, or chocolate syrup. This sweet dish is ideal for breakfast or as a quick snack. You will love chocolate pancakes not only for their taste but also for the easy preparation, which takes no more than 30 minutes. Bake them and be swept away by their perfect combination of flavor and tenderness!
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
