RecipesFish spread
We will boil the eggs hard and after cooling, we will peel them and chop them finely. We will finely chop the peeled onion.
Ingredients (what you need)
1 can sardines in oil
2 pcs eggs
1/2 cube butter
1 - 2 tbsp mustard
1 pcs onion
3 pcs processed cheese
to taste ground sweet paprika
ground black pepper
salt
Recipe steps
We put sardines, processed cheese, and softened butter into a bowl and mix them together until smooth.
We mix everything together, add mustard, and season to taste.
Additional information about the recipe Fish spread
Fish spread is a popular dish in Czech cuisine that will delight fish specialty lovers. The main ingredients usually include finely ground fish fillet (for example, from sardines), butter or cottage cheese, and various spices for seasoning. The spread is great as an appetizer or snack on bread, pastries, or crackers. Its refreshing taste and simple preparation make it ideal for family celebrations, picnics, or quick snacks. In addition to traditional variants, it can be enhanced with onion, garlic, or herbs for a more intense experience.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
