RecipesChili con carne Mexican style
Those who like spicier food will enjoy it.
Ingredients (what you need)
3 pcs nice meaty tomatoes
pepper - crushed
salt
1/2 kg ground meat - beef
1/2 l broth - beef
spices - chili
2 pcs chili pepper - red
corn flour
5 cloves Czech garlic
1 pc bell pepper - red
1 pc kitchen onion
rice
150 g beans
Recipe steps
In the evening, we pour beans into a bowl and add water.
We will cook them the next day. The beans will swell. We will make beef broth.
In the morning, change the water for the beans. And we go to cook.
Peel the garlic and onion.
Using a hand blender, chop the onion and dump it into the pot. We will have hot oil in the pot. Sauté the onion thoroughly.
Add the chopped garlic along with the ground meat to the onion and sauté everything.
Put the tomatoes in hot water (for a moment) and transfer them to cold water. Peel them.
On the cutting board, chop them and move them into the pot. Also add the drained beans.
On the cutting board, chop the red pepper and chili pepper, and leave them in a bowl until the end.
Add pepper and salt to the pot. The flavor will be enhanced by spicier seasoning (chili). Pour in an appropriate amount of beef broth. Cook until soft.
At the end, add the red pepper with the chili pepper. Let it simmer for a while.
Whisk the cornmeal with a little water and pour it into the pot.
Serve with rice. Enjoy your meal.
Additional information about the recipe Chili con carne Mexican style
Chilli con carne Mexican style is a popular dish originating from Mexican cuisine, which combines tasty combinations of ingredients that give the dish its characteristic spiciness. The base consists of beef and beans, which are cooked with tomatoes, onions, garlic, and various types of chili peppers. Bell peppers, cumin, and oregano are often added, which provide depth of flavor and aroma. This dish is typically served with rice or flatbreads and can be topped with sour cream, cheese, or avocado. Its intense flavor and heartiness make it an ideal dish for dinners with friends.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
