RecipesChicken breast in spicy sauce
We will clean the chicken breasts, cut them into cubes, and season them with salt and pepper. We will slice the peeled onion into strips and mince the garlic. We will dice the bacon and chop the green onion finely. We will wash the bell pepper, remove the seeds, and cut it into cubes.
Ingredients (what you need)
2 pcs large onion
1/2 teaspoon ground chili powder
oil
2 teaspoons sweet paprika
500 g chicken breast
1 pc fresh bell pepper
3 cloves garlic
2 dl red wine
50 g bacon
1 dl whipping cream
for decoration 1 pc spring onion
to taste salt
ground black pepper
as needed broth
Recipe steps
In hot oil, sauté the bacon, then add the onion and garlic. After the onion becomes translucent, add the meat and sauté while stirring constantly. Stir in ground paprika, chili pepper, and fresh bell pepper. After a while, reduce the heat and add wine. Cover and simmer until tender. Add more liquid as needed. Finally, stir in the whipping cream.
Serve the cooked chicken breasts with rice, garnished with chopped green onions.
Additional information about the recipe Chicken breast in spicy sauce
Chicken breast in spicy sauce is a delicious and aromatic dish that will delight fans of spicy cuisine. The meat is tender and juicy, marinated in a mixture of spices, garlic, and chili, giving it a unique flavor. The sauce is prepared from tomatoes, onions, and other herbs that enhance the dish's spiciness. This dish is perfect to serve with rice or fresh bread that soaks up the aromatic sauce. Chicken breast in spicy sauce is a great choice for a dinner that is sure to surprise and please your loved ones.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
