Chicken with cream and curry

Chicken with cream and curry
Preparation time: 20 minutes
Cooking time: 40 minutes
Servings: 4

Very quick and good recipe for chicken with curry spice.

Ingredients (what you need)

500 g chicken meat
2 pcs onions
1 cup cooking cream
to taste salt
curry spice

Recipe steps

In oil, sauté diced onion. Then add diced, salted chicken and curry spice.

After the meat softens, pour in cream and simmer for a while.

Mushrooms or corn can be added to the dish to taste.

A suitable side dish for curry chicken is rice.

Additional information about the recipe Chicken with cream and curry

Chicken with cream and curry is a delicious dish that combines the tenderness of chicken meat with the rich flavor of curry spices. The preparation is simple: chicken meat is sautéed in a pan, then cream and curry are added, creating a creamy sauce. This combination is ideal served with rice or fresh bread, allowing you to enjoy all the juices. The dish is popular for its tastiness and easy preparation, making it a great choice for any occasion.

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Current recipe rating 4.1/5 (23 voters)

avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
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Where is the recipe categorized?

Categories: Poultry-meat
Tag: Czech cuisine

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