RecipesCake with pudding and sour cream
Together we will mix flour, eggs, sugar, baking powder, water, and oil. We will whisk everything together. We will grease the baking tray, dust it, and pour the batter onto it.
Ingredients (what you need)
1 pc baking powder
4 pcs eggs
200 g all-purpose flour
100 ml water
100 ml oil
2 cups sour cream
500 ml milk
200 g sugar
1 package vanilla pudding powder
Recipe steps
Preheat the oven, place a baking tray inside, and bake for about 10 minutes.
While baking, prepare the pudding from milk, sugar, and pudding mix. Once the dough is baked, pour the pudding over it and spread it evenly. Then add all the sour cream and spread it as well. Finally, sprinkle the cake with cinnamon or cocoa.
Let it stand for a while to allow everything to set a bit, and then it can be served.
Additional information about the recipe Cake with pudding and sour cream
The cake with pudding and sour cream is a popular Czech dessert that delights every lover of sweet treats. This delicious cake features a soft dough topped with creamy pudding and a layer of smooth sour cream, which adds a delightful creaminess to the dish. Each bite is a pleasing combination of flavors and textures, making the cake a great choice with coffee or tea. It is ideal not only for festive occasions but also for regular afternoon snacking with family and friends.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
