Baked salmon in foil

Place the grilling seasoning in a bowl and mix it with the oil. Brush the salmon on one side and the sides with this mixture. Wrap the salmon in foil and put it in the oven to bake.
Ingredients (what you need)
salmon
grill seasoning
oil
butter
Side dish
potatoes
American fries seasoning
Vegetables
iceberg lettuce
pepper
cucumber
tomato
Recipe steps
Pour the grilling spice into a bowl and mix it with oil. Brush the salmon on one side and on the sides with this mixture.
Wrap the salmon in aluminum foil and bake it in the oven at 220 °C for 20-30 minutes. After ten minutes, open the foil and place a piece of butter on the salmon. Finish baking.
You can choose one of the two offered side dishes or create your own. Thoroughly wash the American potatoes, cut them into quarters, place them on a baking sheet lined with parchment paper, and sprinkle them with American potato seasoning. Bake for approximately 40 minutes at 220 °C (put them in the oven before the salmon!). Prepare the vegetable salad to your taste: select the vegetables, chop them, and mix.
Additional information about the recipe Baked salmon in foil
Baked salmon in foil is a delicious and healthy dish that every fish lover will adore. This simple recipe involves marinating the salmon with fresh herbs, lemon, and olive oil, giving it an unmistakable flavor. Baking in foil ensures that the fish stays juicy and tender. This dish is a perfect choice for a quick dinner, as it is easy to prepare and doesn't require many ingredients. Serve it with a fresh salad or vegetables for a balanced meal.