RecipesApple pie pancakes
An apple, from which we have removed the core, is cut with the skin into small cubes and sautéed in butter for about ten minutes. After slightly cooling, we transfer it to a bowl, add…
Ingredients (what you need)
1 apple
1 tbsp butter
150 ml milk
1 egg
100 g all-purpose flour
1 tsp baking powder
1 tsp cinnamon
1 tbsp brown sugar
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For drizzling
1 tbsp honey
1 tsp butter
1 tsp rum
a handful of nuts
Recipe steps
We cut the apple without the core, including the skin, into small pieces and sauté them in butter for about 10 minutes. After slightly cooling, we transfer them to a bowl, add milk, eggs, and the other dry ingredients. We blend everything with an immersion blender.
In a buttered pan, we fry the pancakes on both sides. In a small pot, we heat honey with a teaspoon of butter and rum. We pour this mixture over the pancakes on the plate and sprinkle with nuts. We can also add sour cream.
Additional information about the recipe Apple pie pancakes
Baked apple pancakes are a delicious dessert that combines the flavor of juicy apples with a delicate batter. This dish is traditionally made from grated apples mixed with flour, eggs, and spices such as cinnamon and nutmeg. Baked apple pancakes are great served warm, dusted with sugar or with maple syrup. This simple and tasty recipe is perfect for breakfast or as a sweet snack that pleases the whole family. Healthy apple ingredients not only give the pancakes an excellent flavor but also nutritional value.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
