RecipesSetting porridge
We will cook the groats separately. We will prepare regular mashed potatoes, into which we mix the cooked groats, sauerkraut, crushed garlic, salt, pepper, and marjoram. We thoroughly mix all the ingredients.
Ingredients (what you need)
1.40 kg potatoes
300 ml milk
2 tablespoons butter
300 g cooked groats (can also be porridge)
100 g raw sauerkraut (chopped)
3 cloves garlic
salt to taste
pepper
marjoram
2 onions - fry in lard or oil - for topping the mash before serving
Recipe steps
Cook the groats separately.
Prepare traditional mashed potatoes, into which mix the cooked groats, sauerkraut, crushed garlic, salt, pepper, and marjoram. Mix everything thoroughly.
Serve with smoked meat and fried sausage according to preference. Sprinkle the mashed potatoes with fried onions.
Additional information about the recipe Setting porridge
Set pudding is a traditional Czech dish that is usually made from various types of cereals, such as wheat or oats. In the past, it was used for economical utilization of food, especially grains and potatoes. The pudding is cooked until thick, often seasoned with salt, butter, and spices. We can serve it as a side dish, usually with meat dishes. Today, set pudding has its place in modern cuisine and represents a nutritious and tasty alternative to common meals.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
