RecipesHam noodles
Recipe for a favorite Czech dish.
Ingredients (what you need)
300 g smoked meat
400 g pasta flakes
5 pcs eggs
4 drops oil
100 ml milk
to taste ground black pepper
salt
Recipe steps
Cook the pasta in salted water with a few drops of oil. Then drain, rinse with cold water, and let it drain. Cut the cooked smoked meat or ham into one-centimeter cubes.
In a baking dish, combine the pasta with the meat and place it in a preheated oven for 15 minutes. Bake at 220 °C.
Meanwhile, whisk the eggs with the milk and add salt and pepper. Pour this mixture over the partially baked ham pasta. Reduce the temperature to 180 °C and continue baking.
Serve the ham pasta with pickles or cucumber salad.
Additional information about the recipe Ham noodles
Ham pasta is a popular Czech dish that consists of pasta, ham, and cheese. This tasty dish is often made from classic elbow macaroni or noodles, which are mixed with diced ham and grated cheese. The dish is then baked in the oven until the surface is golden and crispy. Ham pasta is quick to prepare and ideal for family lunches or dinners. Due to its versatility, additional ingredients such as vegetables or spices can also be added, making it a popular choice for every household.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
