Favorite homemade tartar sauce

Favorite homemade tartar sauce
Preparation time: 20 minutes
Cooking time: 40 minutes
Servings: 4

Did you forget to buy tartar sauce? Are you planning a barbecue, vegetable salad, fish, or fries? No worries, let's make it at home.

Ingredients (what you need)

chives or parsley
1 pc cucumber - pickled
1 teaspoon black pepper - ground
1 teaspoon salt
1 pc egg
200 ml oil
1 tablespoon mustard - whole grain
1 teaspoon vinegar
1 pc small kitchen onion

Recipe steps

We will take chives or parsley, chop them on a cutting board, and set them aside.

In a container, add mustard and vinegar. Season with pepper and salt.

Put the onion in a chopper and chop it. Do the same with the cucumber. Pour it into the base. Then add oil. Crack an egg into the container as well.

Whisk everything by hand or with a mixer until thickened.

If you want, you can add green chives or parsley.

Homemade tartar sauce will soon become your favorite.

Additional information about the recipe Favorite homemade tartar sauce

Favorite homemade tartar sauce is an indispensable part of many Czech dishes. This creamy sauce, characterized by its spicy flavor and smooth consistency, is created by combining mayonnaise, mustard, pickles, and other ingredients. The secret to its unique taste often lies in family recipes passed down from generation to generation. It perfectly complements fried dishes such as schnitzels, fries, or fish, but it also works great as a dressing for salads. Due to its simple preparation and versatile flavor, it has become a favorite in many households.

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Current recipe rating 4.3/5 (23 voters)

avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
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Where is the recipe categorized?

Categories: Goodies
Tag: Czech cuisine, dressing

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