RecipesTuna and Egg Salad
The beauty and excellent taste lie in simplicity. To prepare an outstanding and hearty salad, just a few ingredients are enough. Tuna, olives, and green salad are…
Ingredients (what you need)
head or other lettuce
tuna in oil
1 handful of green and black olives
1 hard-boiled egg
1 tomato
salt
ground pepper
olive oil as needed
Recipe steps
We pick the salad and place it on a plate.
We slice the boiled eggs and arrange them on the plate along with pieces of tomato.
In the center, we place the tuna and arrange the sliced olives around it.
We add salt and pepper to taste, drizzle with oil, and serve with bread.
Additional information about the recipe Tuna and Egg Salad
Tuna and egg salad is a refreshing and nutritious dish, perfect for a light lunch or dinner. The combination of juicy tuna, boiled eggs, and fresh vegetables provides a rich dose of protein and vitamins. You can also add leafy greens, tomatoes, or avocado, which will not only enhance the flavor but also give the salad an attractive appearance. This salad is easy to prepare and goes well with various dressings, such as olive oil or lemon juice. Enjoy a hearty and delicious meal that will delight your taste buds!
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
