Spicy sweet potato fries

Spicy sweet potato fries
Preparation time: 50 minutes
Cooking time: 30 minutes
Servings: 2

Sweet potato fries have become a popular dish at parties in recent years. The combination of sweet potatoes, salt, and spices is appealing in itself, and furthermore, they are...

Ingredients (what you need)

1 kg of sweet potatoes (about 2-3 pieces)
2 teaspoons of sweet paprika
2 teaspoons of dried garlic
about 2 teaspoons of salt
just under a teaspoon of freshly ground pepper
3 tablespoons of olive oil

Recipe steps

Peel the sweet potatoes and cut them into fries about 1 cm thick. Preheat the oven to about 180°C.

In a larger bowl, mix the spices that we will use to coat the fries. Then drizzle them with oil and mix everything thoroughly again. Next, spread the fries on baking paper and place them in the oven.

Bake for about 30 minutes, turning them twice during this time.

Additional information about the recipe Spicy sweet potato fries

Spicy sweet potato fries are an excellent alternative to traditional French fries. Sweet potatoes, known for their sweet flavor and nutrients, are cut into thin strips and baked until crispy. Seasoned with natural herbs and spices such as paprika, cayenne, or garlic, they create a delicious flavor combination. These fries are not only tasty but also a healthier choice, rich in vitamins A and C. Serve them as a standalone snack or as a side dish to meat or salads for a refreshing and colorful meal.

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avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
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Where is the recipe categorized?

Categories: Side-dish
Tag: snack, lunch, easy, quick, holiday / sunday, ordinary day, dinner, salty, easy, for beginners, gluten-free, attachments, roast, autumn, vegetarian, vegetable dishes, vegan, vegetable side dishes, french fries

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