RecipesSpiced mulled wine
All the ingredients except for the wine and brandy are placed in a pot and heated until the sugar dissolves. Finally, we add the wine and continue heating.
Ingredients (what you need)
1 l of red wine
100 ml of brandy or cognac
100 ml of water
8 slices of orange
8 thin slices of lemon
8 cloves
2 dried star anise
a piece of whole cinnamon
1/2 teaspoon of freshly grated nutmeg
a pinch of dried ginger
6 tablespoons of sugar
Recipe steps
All the ingredients except for the wine and brandy are placed in a pot and heated until the sugar dissolves. Then we add the wine and continue heating until the mixture is hot (it should be steaming but not boiling). Finally, off the heat, we stir in the brandy or cognac.
Additional information about the recipe Spiced mulled wine
Spiced mulled wine, also known as glögg, is a popular drink, especially in the winter months. This delicious hot beverage is made from red wine that is heated with a blend of spices such as cinnamon, cloves, star anise, and citrus fruits. Thanks to this aromatic combination of flavors, mulled wine is a favorite at Christmas markets and during winter festivities. It is not only refreshing but also warming and creates a pleasant atmosphere on chilly evenings.
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
