Iced coffee

Cafés, attention! Prepare the summer version of your beloved drink. Try iced coffee with rich foam, sweetened with vanilla sugar and caramel.
Ingredients (what you need)
1 liter of milk
4 tablespoons of Nescafé
10 teaspoons of sugar
1 vanilla sugar
1 pinch of cinnamon
caramel (ice cream, can be honey)
cream (thicker milk)
Recipe steps
Pour the milk into a larger bowl, add the coffee, sugar, and vanilla sugar, and then chill it in the refrigerator.
Put caramel at the bottom of the glasses, whip the cooled mixture, and carefully pour it over the caramel.
Whip the cream and gently pour it over the coffee to keep the foam on top. Sprinkle cinnamon on it.
Additional information about the recipe Iced coffee
Iced coffee is a refreshing drink that combines the flavor of strong coffee with the cooling effect of ice. It is usually made from brewed coffee that is allowed to cool and then served with ice cubes. Many people add milk, cream, or various syrups to enhance the flavor. This drink is particularly popular in the warmer months, as it provides the needed energy and refreshment. Iced coffee is also suitable for a variety of variations, including frappé or iced latte, allowing everyone to find their favorite version.