Egg spread

Egg spread
Preparation time: 20 minutes
Cooking time: 40 minutes
Servings: 4

Who would want to cook a demanding dinner when the weather outside is so nice? Let's make an egg spread from ingredients that everyone has at home.

Ingredients (what you need)

2 tablespoons mayonnaise
1-2 pinches salt
5 pieces eggs
1-2 pinches black pepper - ground
2 cloves quality garlic

Recipe steps

Peel the garlic and place two crushed cloves in a bowl.

Put a pot of water on the stove and add the eggs, which we will boil hard. Prepare an egg slicer. After cooking, place the eggs in the slicer and cut them. Pour into the bowl.

Season and add salt. Add two tablespoons of mayonnaise.

Mix and we are done. Set the table nicely. Prepare some bread. You can also add a few cherry tomatoes and serve dinner.

Enjoy your meal.

Additional information about the recipe Egg spread

Egg spread is a popular dish that is often prepared for breakfasts or snacks. The basic ingredients are boiled eggs, mayonnaise or butter, and mustard. Finely chopped onion and chives are added to enhance the flavor. Everything is thoroughly mixed and optionally seasoned with salt and pepper. The spread is most commonly served on fresh bread or rolls. The simplicity of preparation and delicious taste make egg spread a popular choice not only at home but also at various festive occasions and picnics.

Do you like the recipe? Give it 5 stars!

Current recipe rating 4.6/5 (23 voters)

avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
social network icon social network icon

Where is the recipe categorized?

Categories: Spread, Easter
Tag: Czech cuisine, spread, vegetarian recipe

Comments

Add the first comment to the recipe Egg spread.

Add comment