Fish spread made from boiled fish

We will cook the fish in salted water with bay leaves and allspice. Then we will remove the bones, add finely chopped onion, processed cheese, and tartar sauce.
Ingredients (what you need)
400 g cooked boneless fish
100 g cream cheese
5 tbsp tartar sauce
5 tbsp mayonnaise
salt
pepper to taste
bay leaf
allspice
Recipe steps
We will boil the fish in salted water with bay leaves and allspice. Then we will remove the bones, add finely chopped onion, processed cheese, tartar sauce, mayonnaise, and mix everything thoroughly.
Season with salt and pepper to your preference.
Additional information about the recipe Fish spread made from boiled fish
Fish spread made from cooked fish is a delicious and healthy dish, ideal as a spread on bread or as a snack at a party. The preparation is simple: just cook the fish, usually tuna, herring, or trout is recommended, and then mix it with mayonnaise, onion, and herbs to taste. The spread is a great source of protein and omega-3 fatty acids, making it a nutritious choice for everyone. Additionally, it can be tailored to various variations – by adding avocado or sour cream for a creamier flavor.