RecipesCheese crackers
We will grate all kinds of cheese. We will add flour and butter. According to taste, we will then add paprika, cumin, poppy seeds, flax seeds, etc.
Ingredients (what you need)
120 g plain flour
40 g hard cheese 30%
40 g Camembert or blue cheese
40 g hard cheese 45%
120 g butter
Recipe steps
From all of this, we will prepare a dough that we will then let rest in the refrigerator for a while. After we take it out, we will roll it out and cut it into the desired shapes, which we will place on a baking sheet lined with parchment paper.
We then place it in the oven preheated to 180°C.
We bake it this way for up to 15 minutes, depending on how crispy we want the cookies.
Additional information about the recipe Cheese crackers
Cheese crackers are a delicious treat that will delight any cheese lover. These crunchy and aromatic crackers are perfect as an aperitif or snack for various occasions. The preparation is quick and simple, with the basic ingredients being a variety of cheeses, butter, and flour. Cheese crackers can be enhanced with herbs, spices, or seeds, making them a versatile and tasty choice. If you're looking for something special, these crackers will definitely not disappoint!
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
