RecipesHomemade almond liqueur
In a pot of water, we bring cans of condensed milk to a boil for 2 hours, during which the milk will caramelize. We do not pierce or open the cans. We cook on a very low flame. Then we let it cool down.
Ingredients (what you need)
1 package almond pudding (vanilla pudding)
2 cans sweetened condensed milk
0.5 l rum
0.5 l semi-skimmed milk
to taste almond essence (vanilla essence)
sugar
Recipe steps
Next, we will make pudding from a packet. If we use a flavor other than almond, we will also use the same type of essence. The pudding will cool while constantly stirring, and at that moment, we add the caramelized condensed milk, rum, and just a few drops of essence. We mix everything thoroughly with the help of a blender.
When we have mixed it, we pour the liqueur into bottles and store it in the refrigerator. It can be used not only as a drink but also in fruit salads or ice cream desserts. From this amount, we will make about 1.5 liters of liqueur.
Additional information about the recipe Homemade almond liqueur
Homemade almond liqueur is a smooth and delicious drink that combines the sweetness of almonds with a hint of vanilla and creaminess. Its preparation is simple and involves macerating almonds in alcohol, ensuring an intense flavor. This liqueur is a great complement to desserts, or it can be served as a refreshing aperitif. Due to its natural origins and homemade production, it is an ideal choice for all lovers of original and quality drinks. Enjoy it as a gift or at family celebrations!
Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
