Beetroot spread with horseradish

Beetroot spread with horseradish
Preparation time: 20 minutes
Cooking time: 40 minutes
Servings: 1

Beetroot spread with horseradish is a great choice for a tasty snack. Its preparation is simple and quick, and it will definitely appeal to skeptics.

Ingredients (what you need)

200 g of red beetroot
180 g of unsalted spreadable butter
2 tablespoons of plain yogurt
2 tablespoons of sour cream
1 teaspoon of grated horseradish
salt
ground pepper

Recipe steps

We peel the beetroot and grate it finely.

We combine it with butter, yogurt, and cream, add salt and pepper. Finally, we add grated horseradish.

Additional information about the recipe Beetroot spread with horseradish

The beetroot spread with horseradish is a tasty and healthy dish that is gaining popularity in many households. The combination of sweet, mildly earthy-tasting beetroot and spicy horseradish creates a unique experience for the taste buds. This spread is great on whole grain bread, as an appetizer, or as part of various snacks at parties. Moreover, it is rich in vitamins and minerals, making it an excellent choice for a healthy diet. Try it and enrich your diet with new, interesting flavors!

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Current recipe rating 5.0/5 (52 voters)

avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
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Where is the recipe categorized?

Categories: Spread
Tag: Vegetables, snack, easy, quick, ordinary day, dinner, salty, cheap, czech, easy, for beginners, healthy, autumn, spicy, spreads, hot

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