Great egg spread

Great egg spread
Preparation time: 20 minutes
Cooking time: 40 minutes
Servings: 4

We often ask ourselves what to cook for dinner. A great source of inspiration for you could be an excellent egg spread.

Ingredients (what you need)

8 eggs
1 onion
2 cheese - soft
1 tablespoon full-fat mustard
1 piece tartar sauce
60 g butter

Recipe steps

We can spread it on a baguette, bread, and garnish with vegetables.

First, we'll boil the eggs hard for about 10 minutes. Then we'll place them in cold water and peel them.

We'll remove the yolks and grate them on a fine grater. We'll do this in a larger bowl.

We'll cut a piece of butter and place it in the bowl, adding tartar sauce to taste.

Finally, we'll add cheeses and full-fat mustard.

We mix all the ingredients.

To achieve a fine consistency, we'll use a hand mixer and whip the ingredients.

On a cutting board, we'll chop the egg whites and onion into tiny pieces. You can also use a grater.

We'll add them to the bowl with the base. We'll thoroughly mix all the ingredients and we can serve it. And don't forget the vegetables.

Additional information about the recipe Great egg spread

Great Egg Spread is a popular delicacy that delights with its simplicity and flavor. The main ingredients are hard-boiled eggs, mayonnaise, mustard, salt, and pepper. Everything is carefully mixed to a smooth consistency, which you can enhance by adding chives or spring onions. The spread is perfect on fresh bread or as part of open-faced sandwiches. It is suitable for both breakfast and as a snack for guests. Its preparation is quick and easy, so you can enjoy it whenever you crave something tasty and nutritious.

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Current recipe rating 4.5/5 (23 voters)

avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
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Where is the recipe categorized?

Categories: Spread, Easter
Tag: spread, Slovak cuisine, vegetarian recipe

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