Christmas Eggnog

Name: Christmas Eggnog
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 4
Ingredients: 5 pcs egg yolk; 1 can sweetened condensed milk; 0.5 l rum; 5 tablespoons powdered sugar; 1 packet vanilla sugar

Preparation time: 20 minutes

Cooking time: 40 minutes

Servings: 4

Egg liqueur, which we all know well. I got this recipe from my friend.

Ingredients (what you need)

5 pcs egg yolk
1 can sweetened condensed milk
0.5 l rum
5 tablespoons powdered sugar
1 packet vanilla sugar

Recipe steps

Egg yolks with vanilla and powdered sugar are placed in a mixer and whipped for 15 minutes. After whipping, we add condensed milk and continue to whip. The longer we whip, the more delicious the egg liqueur becomes.

Finally, we gradually add rum and whip for another 7 minutes. The finished egg liqueur is chilled in the refrigerator and can be served.

Additional information about the recipe Christmas Eggnog

Christmas eggnog is a traditional drink that brings warmth and joy during the winter holidays. This rich and sweet liqueur is made from egg yolks, sugar, milk, and cream, often enriched with vanilla or nutmeg. Its rich creamy texture and pleasant flavor make it an ideal complement to Christmas celebrations. Many enjoy it on its own, while others add it to desserts or coffee drinks. Christmas eggnog is a symbol of the festive atmosphere and a tradition that is passed down from generation to generation.

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avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.