syrups and honeys

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Syrups and honeys are delightful additions to various dishes around the world. Pancakes and waffles are often drizzled with maple syrup or floral honey for a sweet breakfast treat. In Middle Eastern cuisine, honey is a key ingredient in desserts like baklava, adding richness and flavor. Fruit salads can be enhanced by a splash of honey syrup, bringing out the natural sweetness of the fruits. Additionally, glazes for meats often incorporate syrups and honeys, providing a deliciously sticky finish that caramelizes beautifully during cooking.