game
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Game meat refers to the meat of wild animals that are hunted for food. Popular types include venison (deer), pheasant, and wild boar. These meats are often rich in flavor and considered a delicacy in many cultures. They can be prepared in various ways, such as grilled, roasted, or stewed. In some cuisines, game is paired with seasonal ingredients like berries or mushrooms to enhance its unique taste. Enjoying game dishes allows diners to experience traditional hunting practices and the richness of local biodiversity.