Mochito

Mochito
Preparation time: 20 minutes
Cooking time: 40 minutes
Servings: 4

Delicious drink with alcohol and mint.

Ingredients (what you need)

2 tablespoons ice
1 sprig mint
1 piece lime
4 cl rum - white
1 tablespoon sugar - cane
soda water

Recipe steps

For meetings, celebrations, and hot summer days.

Prepare a glass on the table and add washed mint leaves. Sprinkle with sugar.

Take a lime and wash it thoroughly. Cut it on a cutting board and add it to the glass as well. Muddle and crush.

Add ice and drizzle with rum. Now just top it up with soda and it's done.

Add a long spoon. Insert a straw and serve.

Additional information about the recipe Mochito

Mojito is a refreshing cocktail originating from Cuba, known for its unique combination of ingredients. Its base consists of white rum, lime juice, sugar (preferably cane sugar), mint, and soda water. This drink is popular not only for its delicious mix of sweet and refreshing acidity but also for the aromatic scent of mint. Mojito is a great choice for summer days, when its cooling effect and freshness provide relief and enjoyment. Favored both at beach parties and while sitting with friends, it is an iconic drink that offers an exotic experience.

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Current recipe rating 4.6/5 (23 voters)

avatar autora Tomas Rohlena
Tomas Rohlena is a versatile personality with a broad perspective. He is a great fan of food and occasional cooking. He is also interested in gourmet experiences in restaurants. Every Sunday, his family looks forward to his regular lunch that he prepares for them.
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Where is the recipe categorized?

Categories: Cocktail
Tag: drink, Spanish cuisine, vegetarian recipe

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