Recipespâtés
Related recipes for tag: pâtés
Pâtés are delicious delicacies made from a mixture of ground meat, fat, and spices, often served as spreads. One of the most famous types is pâté de foie gras, made from duck or goose liver, known for its rich flavor and creamy texture. Other variations include vegetable pâtés, which provide a delightful option for vegetarians. Pâtés can be served on crusty bread or crackers, often accompanied by pickles or fruit preserves, making them a popular choice for appetizers at gatherings and celebrations.
